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Forever Fields of Greens is a natural dietary supplement designed to enhance digestion which is made up of Alfalfa, young wheat grass, barley grass and cayenne pepper.
Alfalfa is a herbaceous plant that is high in vitamins and minerals and is utilized in the diet. It's grown for its high protein content (up to 55%). Alfalfa is a genuine source of protein and carotene and is widely distributed in temperate zones, both wild and farmed.
Alfalfa, immature sprouts of wheat and barley that are still green, and calcium and potassium are all found in alfalfa. These three plant-based active substances also contain fibers, which are known to aid with intestinal transit. Cayenne pepper, on the other hand, has long been used to aid digestion.
Benefits of Fields of Green
- Fields of Green has anti-inflammatory properties from which helps to counteract the effect of colitis, stomach ulcers, sore throats and other condition that rise due to inflammations.
- The cayenne pepper in Fields of Green helps to maintain digestive health, lowers blood pressure, boost metabolism and maintain a good healthy heart.
- The barley grass increases the skin health and detoxifies the body.
- The alfalfa helps to lower the blood sugar levels and relieves the symptoms of menopause in women
- Beneficial effects have been observed on the management of weight and the assimilation of sugar brought by food, within the framework of a healthy lifestyle.
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